|Varietal & Type|
The mouthfeel is succulent with abundant freshness/energy. Cherries are consistent from the nose to the palate, as is liquorice, however in this instance, the impression is more akin to Dutch liquorice. Saffron, coffee bean, sarsaparilla and cola creaminess add to the textural interest, almost certainly oak-derived elements that soften and encapsulate the tannins.
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