Date:Â Wednesday 28th February 2024
Aperitif:Â 6:30pm
Dinner:Â 7pm
Location: Mille Fleurs, 23 Maraval Road, St. Clair, Port of Spain
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Wines:
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- Amelia Chardonnay 2021
- Carmin de Peumo 2018
- EPU by Almaviva 2020
- Marques de Casa Concha Heritage 2020
- Don Melchor  2017
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Five-Course Dinner Menu Curated By: Chef Debra Sardinha
Wines Presented By: Sommelier Glenn de Kaey